Wednesday, March 31, 2010

sushi at the open door japanese izakaya

    salmon roll

    I'm going through some serious LA food withdrawals and these photos are not helping. Right before I left I finally got to try this little place in the valley called The Open Door in Monterey Park. We tried to go here the last time I was down but the place was so crowded that the wait would have been an hour! This time around we got here right when it opened and easily got a seat. 5-7 also happens to be their happy hour!! I wish I could describe how delicious everything was but all I can really do is show these photos and leave it to your imaginations. The highlights were definitely the salmon sashimi with a garlic citrus soy sauce and the, wait for it, TRUFFLE BUTTER edamame!

    If you're in the area, go to The Open Door for dinner! Even with a carafe of peach Chu-Hi it only came out to around $16 per person plus tip and tax. It's definitely not your traditional sushi place but worth a try if you're curious. The people there are extremely nice and the chef is super friendly!

    happy hour

    adorable

    salmon sashimi with garlic citrus soy

    truffle butter edamame

    chicken karaage

    rolls

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sushi at the open door japanese izakaya


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